- Combine idli or dosa with antioxidant-rich sambar to get essential amino acids like methionine and lysine.
- Pair steamed rice cakes or wheat rotis with protein-rich curries like dal, chana, eggs, or meat.
- Include a handful of fresh seasonal fruits or non-starchy vegetable salads like carrots and cucumber daily.
- Avoid deep-fried breakfast items like puris and vadas, as well as carb-heavy combinations like roti with potatoes.
- Limit packaged foods like cornflakes, bread, sugary spreads, and instant noodles, choosing homemade peanut butter instead.



Frequently asked questions
Preparing idli batter with black lentils provides essential amino acids like methionine and lysine. When eaten with sambar, it adds valuable antioxidants to your morning meal.
You should avoid eating ready-made packaged foods like bread and cornflakes on a daily basis. Instead, it is recommended to limit these items to once every two weeks.
You should choose non-starchy vegetables like carrots, cucumbers, and beans for your morning salads. Avoid using starchy vegetables like tapioca and potatoes.
Pairing rotis, rice cakes, or dosas with potatoes creates a meal with too many carbohydrates. This combination prevents you from getting enough essential proteins and fats to start your day.
You should avoid store-bought sugary spreads, jams, and chocolate mixes like Nutella. Instead, try preparing and using homemade butter or homemade peanut butter as a healthier alternative.